Ingredients: Pineapple, six Mandarin oranges, three mangos, six kiwis, two jars of Maraschino cherries, coconut flakes, mini marshmallows, and whipped topping.
You can use canned ingredients but we prefer fresh.
Step 1: Prepare fruits by peeling and slicing into bite sized pieces. It’s best to core the pineapple if using fresh.
Step 2: Put all prepared fruits in a large bowl.
Step 3: Drain & remove stems from Maraschino cherries.
Step 4: Add mini marshmallows to bowl.
Step 5: Mix all ingredients with a spoon.
Step 6: Add whipped topping.
Step 7: Chill in the refrigerator for 30 minutes.
Step 8: Serve and enjoy.
We served it to everyone at Circles Magazine and it was a huge success.