Ingredients: Pineapple, six Mandarin oranges, three mangos, six kiwis, two jars of Maraschino cherries, coconut flakes, mini marshmallows, and whipped topping.

You can use canned ingredients but we prefer fresh.

Step 1:  Prepare fruits by peeling and slicing into bite sized pieces. It’s best to core the pineapple if using fresh.

Step 2: Put all prepared fruits in a large bowl.

Step 3: Drain & remove stems from Maraschino cherries.

Step 4: Add mini marshmallows to bowl.

Step 5: Mix all ingredients with a spoon.

Step 6: Add whipped topping.

Step 7: Chill in the refrigerator for 30 minutes.

Step 8: Serve and enjoy.

We served it to everyone at Circles Magazine and it was a huge success.

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